2 cups of chilled fresh or frozen blueberries, slightly thawed
1 cup of chilled pineapple or orange juice
8ounce carton of low-fat vanilla yogurt
1 tablespoon of sugar or similar
Our Smoothie Recipes
Apple Smoothie Recipes Apricot Smoothie Recipes Banana Smoothie Recipes Blackberry Smoothie Recipes Blueberry Smoothie Recipes Cherry Smoothie Recipes Chocolate Smoothie Recipes Cranberry Smoothie Recipes Kiwi Smoothie Recipes Lemon Smoothie Recipes Mango Smoothie Recipes Orange Smoothie Recipes Peach Smoothie Recipes Pineapple Smoothie Recipes Raspberry Smoothie Recipes Strawberry Smoothie Recipes Watermelon Smoothie Recipes Alcoholic Smoothie Recipes Non Dairy Smoothie Recipes Vegetable Smoothie RecipesThe smoothie maker we use: Kenwood SB308
Blueberry and Pineapple Smoothie Recipe
(serves 2)
Ingredients
Method
In
a blender, combine all ingredients. Cover and blend for between 1-2
minutes until nearly smooth.
Thank you to Tom Nevis for this recipe.