2 medium sized cups of Brazil gourmet mango nectar
1 pint of mango sorbet
2 fresh, ripe mangos
Garnish: sprig of mint / slices of lime
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The smoothie maker we use: Kenwood SB308
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Top 20 Smoothies
Triple Mango Smoothie
(serves 2)
Ingredients
Method
To make this smoothie recipe just thaw the sorbet for 10 minutes to soften. Put all ingredients
in blender and puree until smooth and thick. Garnish with mint sprigs
and lime slices.
Thank you to Anon for this recipe.